If you follow my blog you know I love kamado-style cooking, and who doesn’t? Kamado-style grills have revolutionized outdoor cooking, offering versatility, efficiency, and unparalleled flavor. Among the titans of this market stand two behemoths: the Big Green Egg and the Kamado Joe. Both have earned fervent followings and boast impressive features, but which one reigns supreme? I’ve talked about this before in years past and now it’s time to revisit the challenge so let’s dissect these iconic grills and crown a winner.
Big Green Egg: The O.G. Kamado
For decades, the Big Green Egg has been the gold standard of kamado grills. Crafted from high-quality ceramic, it’s renowned for its durability and heat retention. Here are some of its standout features:
Pros:
Legendary Durability: The Big Green Egg’s thick ceramic construction not only retains heat exceptionally well but also ensures longevity. It’s built to last a lifetime.
Temperature Control: Precise temperature management is a breeze with the Big Green Egg. Its top and bottom vents allow for effortless adjustment, giving you full control over cooking temperatures.
Versatility: From low-and-slow smoking to high-heat grilling and even baking, the Big Green Egg excels across the board. Its versatility makes it a true all-in-one outdoor cooking solution.
Warranty: While warranties may vary by region, the Big Green Egg typically offers a generous warranty, providing peace of mind to its users.
Cons:
Price: Quality comes at a cost, and the Big Green Egg is no exception. It’s often one of the pricier options on the market, which can be a deterrent for budget-conscious buyers.
Limited Accessories: While the Big Green Egg does offer a range of accessories, some users find the selection to be more limited compared to competitors like Kamado Joe.
More expensive Accessories – not only does the BGE offer fewer original accessories but they are more expensive generally than the Kamado Joe comparable offerings.
Kamado Joe: The Challenger
In recent years, Kamado Joe has emerged as a formidable competitor to the Big Green Egg. With innovative features and a loyal fanbase, it offers a compelling alternative.
Readers of my blog know about my long love for the Kamado Joe – I’ve been cooking on it for years and it’s never let me down. The brand continues to innovate. Here’s what sets it apart…
Pros:
Divide & Conquer Cooking System: Kamado Joe’s Divide & Conquer cooking system allows for multi-level cooking, providing flexibility and maximizing grill space. It’s a game-changer for those who like to cook different foods simultaneously.
Air Lift Hinge: One of Kamado Joe’s standout features is its Air Lift Hinge, which makes opening and closing the heavy ceramic lid effortless. It’s a small detail that greatly enhances user experience.
Accessories Galore: Kamado Joe boasts an extensive lineup of accessories, ranging from grill grates to rotisserie kits. Many of them are made specifically for the Kamado Joe but can also be used with the BGE. Also, the KJ accessories tend to cost less on average than the BGE versions. Whether you’re a novice or a seasoned grill master, there’s something to enhance your cooking experience. Check out the MANY KJ accessories here.
Value for Money: While still an investment, Kamado Joe often offers more features at a comparable or even lower price point than the Big Green Egg, making it an attractive option for budget-conscious buyers.
Cons:
Ceramic Quality: Some users have reported issues with the quality of Kamado Joe’s ceramic, citing concerns about cracking or chipping over time. While not widespread, it’s worth considering, especially given the investment.
Learning Curve: The Kamado Joe’s Air Lift Hinge and other features may take some getting used to for those accustomed to traditional grills. While not necessarily a con, it’s something to be aware of for newcomers.
The Verdict: And the Winner Is…
Choosing between the Big Green Egg and Kamado Joe ultimately comes down to personal preference and priorities. Both are exceptional grills that deliver outstanding results, but there can only be one winner in this battle of the kamados.
Drumroll, please…
The winner, by a narrow margin, is (still) the Kamado Joe!
While the Big Green Egg holds the crown as the original kamado grill and offers unparalleled durability, temperature control and quality, Kamado Joe’s innovative features, extensive accessory lineup, and overall value for money give it the edge in this showdown in my opinion. The Divide & Conquer cooking system and Air Lift Hinge are standout features that enhance usability and cooking versatility, while the lower price point makes it a more accessible option for many consumers – and who doesn’t want to pay less for more value?
That said, both grills are fantastic choices that will undoubtedly elevate your outdoor cooking game. Whether you’re a seasoned pitmaster or a weekend warrior, you can’t go wrong with either the Big Green Egg or Kamado Joe. Happy grilling!
Are you a Kamado Joe owner like me? Whether you’re a long-time owner of a KJ or a newbie, this article can help. We’ll discuss which accessories are the best to buy for your Kamado Joe and why. You’ll find reviews, tips, and recommendations for over 200 Kamado Joe accessories that will take your cooks to the next level.
Kamado Joe Accessories – Top 10 List
There are 200+ recommended accessories for your Kamado Joe on this page, but if you don’t have time to read all the reviews, watch the vids, and fully engage with this page, then here’s a quick ‘Top 10’ List to get your started.
1-Kamado specific Cookbook
Don’t overlook this item if you are new to kamado cooking – there is a learning curve with your KJ and these two books are great ‘user manuals’ that will help you learn the craft faster.
Seriously if you only get 1 item from this entire page, get one of these books and read the section about ‘how to use a kamado’ so you can overcome the learning curve faster. The tips in these books are invaluable and I wish I would have read them when I first started.
Here are 3 great kamado cookbooks to get you started:
Accept no substitute for the most awesome kamado rotisserie unit for your Kamado Joe – The JoeTisserie!
It add so much flexibility to your cooking repertoire – check out this video to learn more…
4- Kamado Pizza Accessories
Because you know you want to make pizzas in your KJ, right? Try one of these pizza stones or get the new Kamado Joe DoJoe to get a real wood-fired pizza oven experience!
Check out this vid to see the Kamado Joe DoJoe in action…
Here are some more pizza accessories to consider for your Kamado Joe…
The Kamado Joe cast iron inserts for your Divide and Conquer Flexible Cooking System are a great start. Other options are a dutch oven (with a wire handle for easier lifting) or highly functional plancha pan.
Learn more about cast-iron under Cooking Surfaces below.
As fun as it is to cook on the Kamado Joe nobody wants to sit by the fire all day. You want be with friends, drink a few brews, and relax without always wondering about the temps of your meats. Having a good remote thermometer allows you to do that. The top two brands (in my opinion) ThermoPro or Maverick.
Stop with the blow torches and the tumbleweed, just get an electric charcoal lighter – it’s easier. End of story. You’ll thank me for this one. Kamado Joe makes a good electric lighter and so does Grill Dome:
Because it will increase your airflow and get more from your lump. The classic option is the Kick Ash Basket but Kamado Joe now has their own version too.
9-Quality Lump Charcoal & Smoking Wood Chunks
No matter what accessories you buy for your Kamado Joe or how well you manage your fire, if you don’t have quality lump charcoal and/or quality smoking wood chunks to cook with, you’re setting yourself up for disappointment. There’s nothing like doing everything right and then having the food taste bad because the lump charcoal you used was made with poor quality wood or too much of a particularly strong wood (like hickory). I’d recommend you buy good quality lump charcoal that has a mix of hardwoods that work with all types of foods for your basic cooks and then buy smoking wood chunks for particular flavor profiles you want to add in later (such as hickory for chicken, fruit woods for fish, etc).
I think so. Particularly when you get a grilling basket with a removable handle it allows you to turn fish, veggies, and delicate items easily – saving time, hassle, AND protecting your food. Here are a few I like…
Obviously you’re gonna need some quality meat and plenty of friends and family to enjoy your KJ cooks with, but for now these 10 “Must Have” accessories are the basics that will get you fast-tracked for success with your Kamado Joe. Once you have these in your arsenal, then move on to the full list below.
THE FULL LIST – 200+ Best Accessories for your Kamado Joe
I. Cooking Surfaces
Before we get started on discussing the best cooking surfaces for Kamado Joe we’d be remiss if we didn’t pay homage to the fact that even though Kamado Joe wasn’t the first kamado to the party, KJ has revolutionized the kamado industry – not just with the quality of the Kamado Joe in general but with their continued commitment to INNOVATION. There is perhaps no greater example of this than Kamado Joe’s world-famous “Divide and Conquer” Flexible Cooking System. Since many of the cooking surfaces we’re about to recommend utilize the amazing Divide and Conquer system, let’s just make sure you understand the advantages it offers you…
Now that we understand what the Divide and Conquer system is, let’s look at some great cooking surfaces that you can use in it…
Must Have Surface – Kamado Joe Cast Iron GRIDDLE
Why you need the Cast Iron Griddle.
The Kamado Joe Cast Iron Griddle is the #1 “Must Have” Cooking Surface according to most KJ Owners I’ve talked to and I would agree – it’s just so versatile.
Click Pic to check price on Amazon
Check out my full review to learn more about the Kamado Joe Cast Iron Griddle. Meanwhile doesn’t this vid look good?
Although the cast-iron griddle is very versatile and I believe should be your first ‘cast iron’ choice, the grates are also useful – you’ll allow more flames thru the grates vs the griddle and you’ll also get those beautiful grill marks too. For the money, the Kamado Joe Cast Iron grates are a good value. Here’s the latest Amazon pricing…
Chef’s Surface – Kamado Joe Soapstone Surface
Although I think it’s a nice to have item, others disagree. In fact, this is a bit of a controversial choice because many KJ owners on Facebook consider the Kamado Joe Soapstone cooking surface even more of a must-have than the cast iron griddle.
The Kamado Joe Soapstone is great for cooking more delicate items like fish and veggies that you don’t want to use on a cedar plank or in a basket and Chef Eric Gephart with Kamado Joe the alleged master of cooking with surface.
One of my family and friends’ favorite things to make in our Kamado Joe is wood-fired pizzas. They’re fun to make, taste great, and easy to do. See for yourself…
So now that you’re ready to make some pies on your KJ, what are the best pizza accessories? Here’s a few to add to your shopping list:
Kamado Joe DoJoe (we talked about this one in the Top 10 List above – it will turn your KJ into a real wood-fired pizza making machine!)
If you like making ‘beer can’ chicken, this may be fore you.
FYI, lots of KJ Owners on FB don’t like this item and many do NOT think this is even a nice-to-have, but I really do like mine and thinks it’s a convenient way to cook beer can chicken.
An assortment of useful cooking pans that sit on the grates and/or fit into the Kamado Joe Accessory Rack. Item #1 (The Plancha) is super popular and highly useful.
There’s no denying that there IS a learning curve when it comes to kamado grill cooking. Do yourself a favor and don’t try to figure it all out on your own – you’ll just end up burning a lot of food and getting frustrated. It doesn’t have to be that way. There are a number of good books out there that can help you master kamado cooking and speed up your learning curve. Here are two of my favorites books – they provide some awesome kamado grill recipes as well as MANY helpful tips.
As I said above, the top two books you must get are…
Hot Coals and Smoke It Like a Pro are basically ‘user manuals’ for your kamado grill and that alone would be reason to purchase them. But on top of that, both of these books also have some great kamado recipes I use all the time. Can you say “Bonus!”
These two titles are truly must-have books for all new kamado owners so be sure to pick them up.
Here are a few more kamado and smoking meat cookbooks – these are from the biggest names in the industry…
What is an Ash Basket and why might you want one for your kamado?
An Ash Basket lets you simply lift out used charcoal and ash before every cook and it is reported to increase air flow around your lump charcoal.
When you use an ash basket you can dispose of ashes and be ready for your next cook in seconds—no muss, no fuss. Just lift the ash basket out and give it a few shakes in your grill or over a trash can (make sure the fire is completely out!), then set the ash basket back in place, add some fresh charcoal, and you’re ready to go in seconds.
Spaces between the ash basket’s rings allow the small particles to fall through when you shake the ashes out. You can start each cook with an ideal fuel load, whether you’re searing steaks or going low and slow. You get easier starts and more even burning for ultimate temperature control.
The most popular choices for ash baskets are the Kick Ash Basket and the new Kamado Joe Ash Basket.
The Kick Ash Basket
The most popular Kamado Joe accessory that is not a cooking surface that’s recommended by Kamado Joe owners on Facebook is the Kick Ash Basket.
Click pic to check price on Amazon
The Kick Ash Basket’s wire construction also allows much freer airflow than the stock grate. Open up the vents and you can achieve high temperatures faster than you’ve been able to reach them before. Create perfectly-seared steaks and chops, incredible “brick oven” pizza, and more. You can use the Kick Ash Basket with or without your lower charcoal grate underneath it. If you travel with your grill for tailgating, competition or just showing off for Thanksgiving, it takes a long time for your cooker to cool down and prevents you from loading up the Kamado in your vehicle right away. The Kick Ash Basket lets you lift out the hot remaining charcoal and dispose of it properly.
Grab a beer, watch the game, and relax – you can do all of that and more with a good remote thermometer – another must have accessory for kamado grills in my book.
You’ll need a quality instant thermometer as well as a “Candy” thermometer if you want to monitor frying oils, etc. And don’t overlook the Temperature “Gun” for checking surfacetemps accurately on your grill cooking surfaces and so much more (I use it all the time).
VII. Tips for Charcoal, Fire Starters, Gloves, and more…
An Electric Charcoal Lighter
C’mon man, it’s just easier! Who wants to waste time and money trying to light your Kamado Joe? Not me, that’s why I consider an electric charcoal lighter to be a must-have kamado grill accessory. You have LOTS of other things to worry about – getting the fire started with your lump should not be one of them!
Personally I use the KJ-Char. Now I know there are a lot of charcoal options out there when it comes to kamado grilling and there’s even a list of quality options on the Naked Whiz Database, but for my money, I believe in the Kamado Joe Lump Charcoal brand – specifically the Big Block XL version. Why? Because not only is the bag filled with really big lumps of charcoal, but even more importantly, the type of wood used is a combination of various hardwoods so you get a great flavor but not an overpowering flavor. (If you’ve ever used lump charcoal that is primarily made with hickory then you know what I mean). The KJ-Char is great for kamado grill cooking because you can use it for all types of food – from pizza, to chicken, to beefs, to pork, and fish. It works for all of it and it compliments it all well. Using KJ-Char as your base also gives you the flexibility to then add your own wood chips to add additional specific flavors (cherry, pecan, apple, etc) depending on what you’re cooking.
Now if you’ve already put your Kamado Joe into a permanent place in your outdoor kitchen then just skip this part.
Sadly when I built my outdoor kitchen I didn’t take the builder’s advice and put in a kamado — then again he recommended a Big Green Egg so perhaps it’s good I waited?
Instead I put in a sink that I rarely use – boo hoo.
And a side-burner that I never use – boo hoo hoo!
But thankfully I did put in a fridge, it’s stocked with beer, and I use that ALL the time – whew!
So alas, my outdoor kitchen lacks a Kamado Joe station, but don’t feel too bad for me, I like to think my setup is still pretty sweet (anytime you can watch TV from the pool AND be grilling I call that a win)…
This was my setup before the KJ Table…
So….
Assuming you don’t have the option to put in an outdoor kitchen (or you already built one like I did WITHOUT a KJ and you don’t want to modify it), AND assuming you don’t just want to keep your Kamado Joe in a nest, then there IS probably one more thing you’re gonna want pretty soon after you get your KJ.
Now if you are a handy man, there are lots of plans on the internet about how to make your own custom kamado grill table. Unfortunately I’m not crafty so I purchased my table online.
Here’s an article I wrote about the Best Kamado Grill Tables>>>
Don’t Forget the COVER…
BTW, if you want a COVER that will fit over BOTH the kamado grill AND the table, I found one of those too on Amazon:
Best Accessories for Kamado Joe – What do YOU Recommend?
Ok, friends, that’s my Top 10 List of Must-Have Accessories (and a few more) for your Kamado Joe, but what do YOU recommend? I’d be curious to know – is there anything I am overlooking? Drop you comments below and let me know. I’m always looking to up my game and appreciate the advice. Here are some examples from my friends on Facebook in the Kamado Joe Grilling Group Courtesy of Lew Jansen Courtesy of BobandMilissa Keel
Wait, You Don’t Have a Kamado Joe Yet?
What are you waiting for, dude? If you are still not sure about the KJ, ready my article “Why I Chose the Kamado Joe” and then pick up the model that works best for you.
There’s never been a better time to buy a Kamado Joe – the release of the new Kamado Joe III that features the new SloRoller smoke chamber is a game changer. Buy yours today!
Kamado Joe III
This size is ideal for most people in my opinion, it also has the most accessories for best price.
Kamado Joe Big Joe III
If you entertain for large groups or have a big family the Big Joe is for you. But keep in mind that the accessories are 25-50% more in cost.
There’s nothing like cooking chicken in the Big Green Egg, Kamado Joe, or similar kamado-style grill. In this article, we’ll give you 5 different chicken video recipes to try in your kamado. Given any of them a try and become a grilling champ – whether that be in your neighborhood cooking challenge or just your family backyard.
All of the video recipes on this page have over 100k views on YouTube so you can be assured they are tried and true. Let us know which ones you try and if you have any tips to share too.
[lwptoc]
Recipe #1 – Kamado Smoked Chicken Wings
Let’s start with something easy – smoking wings on your Big Green Egg is a snap. This video from Eric C on YouTube is very helpful – it’s got over 1,000 likes on YouTube. What I love about the vid is that Eric is not necessarily a professional cook – he’s just an Average Joe like the rest of us and yet his video is full of great tips about how to smoke BBQ Wings on your Big Green Egg. Check it out.
If you haven’t done a rotisserie chicken on your kamado, what are you waiting for? Not only is it fun to do, but cooking a rotisserie on your kamado is perhaps the juiciest way of making chicken in your Big Green Egg. The next vid is from Kamado Joe – makers of the world-famous “JoeTisserie” rotisserie attachment – an essential kamado grilling accessory that fits the Kamado Joe, Big Green Egg, and more.
Kamado Rotisserie Chicken Recipe
If you don’t have a JoeTisserie rotisserie attachment yet for your Big Green Egg, you can get one here…
There’s a fellow named Malcom Reed on YouTube who runs a channel called “HowtoBBQRight” – if you have have a Big Green Egg or just like to BBQ, you need to be watching this guy – he’s got LOADS of great content on his channel and his related website. One of my fav recipes of his is this one – Malcom’s “Brick Chicken” Recipe is a twist on the standard spatchcock chicken recipe. Watch it and see what you think…
Brick Chicken Recipe
As Malcom says, “All you need is a fresh chicken, a couple bricks, and some basic ingredients to create a delicious tasting bird right on your grill.”
Do you need a good knife to slice meat and/or cut through smaller chicken bones? Check out these options…
Did you know?
Spatchcocking chicken on a Big Green Egg is super popular. Here are 2 more vids on this cooking technique that both have over 500 likes on YouTube.
The Backyard BBQ Show
Chips & Charcoal
Recipe #4 – Beer Can Chicken on the Big Green Egg
The recipe with the highest view count on YouTube on our list today is this one. It comes to us from FlamingRoosterBBQ’s channel and it features end-to-end instructions for cooking Beer Can Chicken on your kamado.
Recipe #5 – Firecracker Chicken on the Big Green Egg
Malcom Reed scores another on the charts today as his Firecracker Chicken recipe is approaching 3,000 likes on YouTube! As he says ” I use a whole chicken cut into 8 pieces (wings, breast, legs, & thighs). I like having both white and dark meat, but’s you can just use the pieces you like” when you make this chicken recipe.
Firecracker Chicken Recipe
Ideas for Big Green Egg Accessories?
If you’re like me, you’re always on the lookout for more recipes to try in your Big Green Egg and more accessories to buy. Hopefully the chicken recipes on this page will keep you busy for while – be sure to let us know which ones you tried. And if there are recipes YOU have to share, send them our way – we’ll be happy to feature you as the source and send you a shout out.
Meanwhile, I love to shop for more accessories for my kamado and if that sounds like you, check out this page for some ideas…
Readers of this blog know I’m a Kamado Joe fan and we’ve talked about how awesome the Kamado Joe grill is in numerous prior articles.
Today I’m thrilled to be able to talk to you about the all new Kamado Joe III – a product which has earned the Helpful Dad Editor’s Choice Award.
In this article, we’ll take a look at the Kamado Joe III, I’ll provide you links to learn more, we’ll check latest prices, and talk about whether you should upgrade if you already have a kamado grill. Sound good? Let’s go!
Meet the Kamado Joe III
In 2019, the Kamado Joe company introduced the Kamado Joe III. Here’s Kamado Joe’s intro vid…
Although the vid only features the Classic and Big Joe models, the Kamado Joe III will eventually come in three sizes: the Classic III, the Big Joe III, and the new Pro Joe.
Here’s what they look like. You can also check latest prices…
The SloRoller Hyperbolic Smoke Chamber is a bit of a mouthful so let’s just call it the SloRoller.
OK, so what is it?
The SloRoller is “the first of its kind, the revolutionary SlōRoller leverages patented, Harvard science that transforms a Kamado Joe® into one of the world’s most optimal smokers.”
Blah, blah, blah. So what does that mean?
Kamado Joe says the benefit of the SloRoller is “by distributing smoke and heat in rolling, recirculating waves, the SlōRoller surrounds food in clouds of delicious smoke while evenly distributing heat—resulting in enhanced flavor and significantly reduced hot spots.”
I’m down for fewer hot spots and better flavor, how about you?
Kamado Joe III – Full Review
If you’re a regular reader of this blog, you know that our Kamado Joe articles have become so popular that we’ve started a new website called LordoftheGrills.com. We’ve published a full review of the Kamado Joe III and encourage you to read it. Click the following pic to read more about the Kamado Joe III, see the specs, get comparisons of the Kamado Joe III vs the Kamado Joe II, the Kamado Joe III vs the Big Green Egg, see everything that the Kamado Joe III comes with, and learn even more about the SloRoller….
What can you do with the Kamado Joe III?
There’s no better way to judge the new Kamado Joe III then to see it ‘in action.”
For that we turn to legendary Kamado Joe Chef John Setzler. John has already been busy experimenting with the Kamado Joe III – let’s see some of his latest cooks on this new grill…
That said, if you’re like me, you probably like to read reviews from multiple trusted sources. This product is still quite new so there’s not a lot of reviews out there, in addition to our full review at LordoftheGrills, here are a few we found helpful…
As I wrote about on my expert review of the Kamado Joe III on the LordoftheGrills.com site, the question of whether to upgrade to the Kamado Joe III is interesting.
If you already have a kamado like the Kamado Joe Classic II or the Big Green Egg, you might not want to upgrade because you could buy the SloRoller insert (once it goes on sale), however even Kamado Joe says that using the insert with an older kamado may not get you the full performance that the SloRoller is designed for.
Why? Because the new Kamado Joe III is actually a larger kamado. In fact, the Kamado Joe Classic III is nearly 3 inches taller than the Kamado Joe Classic II and the Kamado Joe Big Joe III is over 4 inches taller than the Kamado Joe Big Joe II.
The reason the Kamado Joe III models are different goes back to that Harvard Science – the larger chamber is designed to take full advantage of the SloRoller by providing a ‘hyperbolic smoke chamber.’ Here’s what the science looks like…
If you use your kamado to do a lot of low and slow bbq cooking, then you’ll really benefit from the Kamado Joe III being specifically designed for the SloRoller Smoke Chamber.
Because the Kamado Joe III is so revolutionary, I am recommending that if you have the funds and you want the best kamado on the market today, then you should buy the Kamado Joe III.
And when you do send me a pic of all the great food you’re cooking – no better yet invite me over for a brew and some wings!
What are YOUR thoughts?
Have you already cooked on the Kamado Joe III? Do you have plans to buy one? Or do you have a different opinion? Let me know what you think in the comments.
Big Green Egg vs Kamado Joe – which is the better kamado? It seems like this debate has been raging for years now, but in light of new product developments, maybe it’s time to wonder: is there finally a clear winner between these kamado giants? And if so, which kamado king will wear the crown?
In this article, we’ll provide a head-to-head comparison of the Big Green Egg vs the Kamado Joe across 10 categories for review as we examine build quality, innovation, owner satisfaction, average reviews, overall price to value, and more, so put your grilling apron on and let’s get cooking!
[lwptoc]
Big Green Egg vs Kamado Joe – Current Products
Before we get into the head-to-head comparison, it’s important to know what’s currently available from each kamado manufacturer since recent updates will play a role in our results. As it stands now, here are each company’s latest kamado’s.
Big Green Egg
Big Green Egg currently offers SEVEN sizes of kamados, they are: The Big Green Egg Mini, Minimax, Small, Medium, Large, XLarge, and 2XL.
Big Green Egg Kamado Lineup
You can see every version of the BGE lineup on the official “How do you like your Eggs?” webpage where you can check out full specs, cooking grill dimensions, available accessories, etc.
The takeaway here is that Big Green Egg offers a kamado for every need. Additionally, outside of the size variations, but for minor updates over the years, the BGE kamado hasn’t changed much since it’s release in 1974. It’s a quality kamado, beloved in the passionate Egghead Community, and continues to be one of the best selling kamados on the market.
Kamado Joe
Like Big Green Egg, Kamado Joe is a retailer that offers a variety of sizes in its kamado lineup. Currently on it’s third major update, the Kamado Joe III lineup is comprised of 3 versions: the Kamado Joe Classic III, Big Joe III, and Pro Joe III. There is also the Kamado Joe Junior.
Kamado Joe Pro Joe
Kamado Joe Big Joe III
Kamado Joe Classic III
Kamado Joe Junior
Additionally, prior versions of the Kamado Joe lineup (particularly the wildly popular Kamado Joe II variations are still widely being sold).
The takeaway here is that, although Kamado Joe doesn’t offer the same breath of size variations as the Big Green Egg, Kamado Joe does offer the most popular size options AND has continued to innovate the kamado technology itself over the years. We’ll see the impact of this in our head-to-head ratings below.
10 Head to Head Comparisons of Big Green Egg vs Kamado Joe
In this section we’ll compare the Big Green Egg vs Kamado Joe kamados across the spectrum of 10 categories. Our goal is to see which kamado maker will emerge as the winner of this long debate.
Conversely, Kamado Joe didn’t come onto the market until 2009 and although the brand has captured a large chuck of the kamado market since then, it doesn’t have near the history of the Big Green Egg.
Winner: Big Green Egg
2 – Build Quality
Big Green Egg Eggtoberfest
Kamados have become so popular that the marketplace is filled with all sorts of kamados – you see them everywhere now and it seems like everyone and their brother has a knockoff version to sell you.
Instead understand that the purchase of a kamado is an investment – an investment into your personal cooking enjoyment and your family’s outdoor lifestyle. Buy a quality kamado and you can expect it to last for a decade or more. Buy a crappy one and you may well have to replace it in a year or two.
BOTH the Big Green Egg and the Kamado Joe are classified in the industry as top of the line kamados for a reason – they are both well built and capable of providing superior performance over the long term.
This is not to say that the Big Green Egg and Kamado Joe haven’t had minor quality control issues in the past, they have. However both companies have continued to improve their products to fix those issues (building with better quality ceramics, improving the hinges, creating a new firebox, etc, etc). As a result, both companies have developed a reputation for high end build quality.
Winner: TIE
3 – Popularity
Given that Big Green Egg has been on the market since 1974 and the Kamado Joe brand is still only about a decade old, there’s really no comparison on this one – ARMIES of EGGHEADS cannot be denied and I wouldn’t dare to argue with them.
Consider these articles about the Big Green Egg Phenomenon…
BTW, another quirky way you can tell is by looking at the swag that people buy on Amazon – there’s a ton for Big Green Egg and not much for Kamado Joe…yet.
Winner – Big Green Egg
4 – Owner Satisfaction AND Brand Loyalty
Gee whiz, it looks like the battle of Big Green Egg vs Kamado Joe isn’t much of a contest is it? So far the BGE is running away with this. Should we just crown BGE and be done with it?
Not so fast, because here’s where things start to get interesting.
When it comes to Owner Satisfaction, both Kamado Joe and Big Green Egg claim top spots in the kamado community and owner satisfaction is very high for both brands. Whichever brand you buy you’ll probably end up being satisfied too (at least in terms of overall quality if not overall price to value, but more on that below).
HOWEVER, when it comes to brand loyalty, one thing we can clearly see in the online world is that…
LOTS of people end up switching from Big Green Egg to Kamado Joe, but not many seem to switch from Kamado Joe to Big Green Egg.
I’m guessing the very reason YOU are reading this article is because you’re trying to decide between the two brands. Even the Egghead forums are filled with this question and if you peruse through the threads you’ll see countless stories about how loyal Eggheads made the switch to Kamado Joe (here’s one example of many) and are very happy. You can also find numerous articles online from folks who’ve debated the question and ended up deciding in favor of the Kamado Joe (for example, this article, and this one).
Kamado Joe Block Party
Perhaps the best testament to this is that, in less than a decade, Kamado Joe has become a fierce rival to Big Green Egg and the phrase “Big Green Egg vs Kamado Joe” is one of the most popular search term when people shop for a kamado.
Because of all these trends, I would submit to you that Owner Satisfaction is likely a TIE between the two brands, but Brand Loyalty swings in favor of the Kamado Joe (because again, many people have switched from BGE to KJ, but you rarely hear about the switch from KJ to BGE).
Winner: Kamado Joe
5 – Innovation of the Kamado
As we discussed above in the first two categories, both Big Green Egg and Kamado Joe have spearheaded innovations in the kamado market. Ed Fisher and his Big Green Egg company are one of the big reasons why kamados have become so popular in the US and Mr. Fisher was one of the first to turn the 3,000 year old kamado concept into a commercialized product as a result of his innovative ideas. Over the years, Big Green Egg has continued to improve its product (with stronger ceramics, a patented vent door and hinge cap, updated hinges, and more). As such we would be remiss if we didn’t give the Big Green Egg its due as a leading innovator in the kamado world.
As for Kamado Joe, from the early days of the company, it sought to compete with Big Green Egg by producing at least a similar kamado cooker (thus the Kamado Joe Classic 1st Generation – which used to come in red or black). But since it’s launch in 2009, Kamado Joe hasn’t been satisfied with merely producing a similar product – instead the company has continued to innovate in order to try to create a superior kamado.
Kamado Joe Black
Kamado Joe has done more innovations of the overall kamado itself in the last 10 years than Big Green Egg has done in over 40.
Consider the following innovations just to the kamado cooker that Kamado Joe is responsible for…
Kontrol Tower Top Vent – for more precise temperature control and better rain/moisture intrusion prevention.
Multi-panel Firebox – to help prevent cracks in the interior fire box.
Counterbalanced Air Lift Hinge – a safety feature that helps prevent the heavy lid from falling and cracking a problem that used to plague Big Green Eggs.
In fact the new Kamado Joe III is such a game changer in terms of innovation of the kamado cooker that the launch of this product alone may well push the scales in favor of Kamado Joe.
You can read my full review of the new Kamado Joe III here…
Kamado Joe III Review
For all these reasons, we must conclude…
Winner: Kamado Joe
6 – Innovation of Accessories
This category too offers little competition.
Nobody can argue that Kamado Joe has produced more impactful accessory innovations than Big Green Egg.
Here are just a few GAME-CHANGER Accessories that Kamado Joe is responsible for (click any pick to learn more)…
Kamado Joe JoeTisserie
Kamado Joe Flexible Cooking System
Kamado Joe Pizza DoJoe
Kamado Joe iKamand
And we haven’t even mentioned the wide variation of cooking surfaces that Kamado Joe offers that go beyond just the standard stainless steel grates most kamados come with.
The Kamado Joe accessories are so popular that Egghead Forums are filled with articles about Big Green Egg owners retrofitting their eggs in order to use Kamado Joe accessories in their BGE’s.
So who’s the winner of the kamado accessories innovation category?
Winner: Kamado Joe
7 – Availability
The score is currently 3-2 in favor of Kamado Joe vs Big Green Egg. Is Kamado Joe gonna run away with this game now? Ah, not so fast.
One of the reasons why Big Green Egg is still so popular is that you can find the Big Green Egg in more places – from big box stores to pool supply stores to outdoor kitchen makers and scores of local shops, it seems like Big Green Egg is everywhere. In a 15 mile radius of my house in the Tampa area there are more than 10 dealers selling the Big Green Egg. For Kamado Joe there are only 3.
But the story doesn’t end with just brick and mortar stores – after all, we live in an online shopping world don’t we? And yet, but for the occassional special packages offered by BGE, normally can’t buy the Big Green Egg online.
So the bottom line here is that Big Green Egg rules the ‘shop in person’ world, while Kamado Joe rules the online world. The result then is…
Winner: TIE
8 – Summary of Respected Reviewers
If you’re read my blog before, you know I don’t claim to be something I’m not – I’m just an Average Joe like you and the purpose of this blog is to share ‘practical solutions to real life problems.’ Since most people are not made of money, if you’re considering spending a grand or more on buying a kamado, then you’ll probably want to do your research like I did and you’ll want some honest answers to the Big Green Egg vs Kamado Joe question.
I’ve written a separate article about my personal viewpoint on the debate, but one of the things I try to do on this blog is provide you with links to OTHER quality reviews and opinions. I think that’s relevant to our head-to-head debate here too. Here are some of the most popular opinion pieces on Google that talk about the Big Green Egg vs Kamado Joe question…
Both Kamado Joe and Big Green Egg are known for providing top notch customer support in the event of an issue and both feature some of the best warranties in the kamado market.
We’ve made it to the last head-to-head comparison category, perhaps the most important one of all – in the battle of Big Green Egg vs Kamado Joe which kamado offers the best price to value?
One of the ways that Kamado Joe captured so much of the kamado market from Big Green Egg is because Kamado Joe not only priced their comparable size kamados well below the price of a similar Big Green Egg, but Kamado Joe also provided a number of free accessories with its grills (including the amazing Divide and Conquer cooking system, nest, ash tool, and more).
Since then Big Green Egg prices have come down. Although if you review the forums noted above that talked about the Big Green Egg vs Kamado Joe debate, you’ll see that most people still feel that Kamado Joe offers the better overall value.
Now it should be noted that with the release of the Kamado Joe III, the prices for Kamado Joes of a similar size are now higher in some cases than a Big Green Egg, HOWEVER it’s important to see what’s included in the package.
Kamado Joe III’s come standard with the SloRoller insert, the Divide and Conquer Cooking System, Ash Basket, Ash Tools, Kontrol Tower, Heat Deflectors, and more.
If you went with a Big Green Egg of comparable size, you’d have to buy some, if not all, of these highly useful accessories after the fact (which could add as much as $500 or more to your purchase price).
When we talk in terms of Price to Value, this is the reason most people switch from the Big Green Egg to the Kamado Joe…
The fact is that Kamado Joe gives you more of what you really need in your kamado (particularly in terms of the ability to cook in a wider variety of ways out of the box without the need to retrofit anything).
Because of these factors, the winner of price to value is…
Winner: Kamado Joe
Who is the Overall Winner – Big Green Egg or Kamado Joe?
If you’re keeping score in our Big Green Egg vs Kamado Joe 10 Head-to-Head Comparisons, it ends up as 5 wins for Kamado Joe, 2 for Big Green Egg, and 3 Ties.
Now as I’ve written about before, whether you purchase a Kamado Joe or a Big Green Egg, you’ll probably be happy. Both kamado’s are superior options in the world of kamado cooking. Over the years I’ve purchased both a Big Green Egg and a Kamado Joe and I do like them both, HOWEVER last year I ended up giving my Big Green Egg away to a neighbor and now cook exclusively on my Kamado Joe.
Why did I give away my Egg?
Because I just wasn’t using it as much as my Kamado Joe.
With all the innovations that are built in to the Kamado Joe it’s just an easier to use kamado.
That counts for something in my book. I got tired of fiddling around with retrofitting the Egg to make it work like a Kamado Joe.
I just want to cook and Kamado Joe allows me to cook on a kamado grill easier than a Big Green Egg does.
And with the amazing new innovations of the Kamado Joe III, there really is no longer any debate.
The Kamado Joe is the KING OF KAMADO GRILLS.
That’s my story and I’m sticking to it.
What about YOU?
Share This Article
If you liked this article and want to share it, here are some shareable images you can use to help others read about the Big Green Egg vs Kamado Joe debate. Enjoy!
Big Green Egg Accessories – Are you a new Big Green Egg Egghead? If so this article can help you. We’ll discuss which accessories are the best to buy right away so you can speed up your learning curve and make the most of your cooks on the BGE.
On this page you’ll see the Top 10 “Must Have” Accessories for your Big Green Egg — specially curated for Egg newbies.
Best Accessories for Big Green Egg
Editor’s Note: This article is part of our series focused on the “Best Accessories for the Big Green Egg.” Besides this “Top 10 List,” we also have articles about the Best Big Green Egg Cookbooks, Best Cooking Surfaces for the BGE, Best Lump Charcoal, Fire Supplies, Cooking Tools, and many more.
Be sure to check out our Big Green Egg Brand shop as well – where you can see all the Big Green Egg Brand products we carry in our store.
[lwptoc]
1-Big Green Egg Accessories – The EGGspander
The Big Green Egg ‘EGGspander’ is a “Flexible Cooking System” and it is the #1 “Must Have” accessory for the Big Green Egg in our opinion.
Why?
Because using a Flexible Cooking System like the EGGspander will change the way you use your Big Green Egg. With a flexible cooking system you can
There IS a learning curve when it comes to cooking on a kamado-style grill like the Big Green Egg. Do yourself a favor and get a cookbook specifically designed for kamado grills because not only will you get some great recipes but you’ll also pick up some much-needed tips on HOW to use your BGE. Here are 3 great books to consider.
With temps that can reach up to 800 degrees or more, you can’t mess around when you’re cooking on your kamado grill. Do yourself a favor and get a good pair or welding gloves or some high-heat rated rubber-style hand protection. (You’ll also want a good pair of meat claws and long-handled grilling tools but that’s a whole other article).
My dad’s a retired welder (40+ years on the job) so personally I use his old welding gloves, but if you don’t have that luxury, consider some of these great options.
As fun as it is to cook on the Big Green Egg nobody wants to sit by the fire all day. You want be with friends, drink a few brews, and relax without always wondering about the temps of your meats. Having a good remote thermometer allows you to do that. The two most popular brands to consider are ThermoPro or Maverick. Here are some of their most popular models…
5-Big Green Egg Accessories – Electric Fire Starter
Sure you can use a charcoal chimney, or blow torches, or tumbleweed and those all do work, but if you want to keep it easy just use an electric fire starter – you’ll thank me for it.
Because if you increase your airflow, you’ll get more from your lump charcoal – this means easier to reach higher temps, using less charcoal per cook, and easier cleanup. Here’s a demo vid so you can learn more…
There are a lot of options for ash baskets but the most popular by far is from 1 brand to seriously consider here: Kick Ash Baskets.
7-Big Green Egg Accessories – Pizza Stone
Who doesn’t want to cook wood-fired pizzas on their Big Green Egg? C’mon you know this is one of the reasons you bought the BGE right? Get yourself a pizza stone and give it a try. There are a lot of choices here, and you can see more pizza ovens and accessories on this page.
Stop the presses!
Pizza fans won’t want to miss this brand new accessory…The Kamado Joe “DoJoe” – it will fit BGE Large edition grills too. Here’s a vid and product link to learn more…
8-Big Green Egg Accessories – Cast Iron Cookware
We have an entire article devoted to the best ‘cooking surfaces’ for kamado grills and you’ll find lots of cast iron products in our store, but for now just know this – the stainless steels grates that come standard with your BGE are fine, but if you want to go next-level you’ll discover pretty quickly that you’re going to want some cast iron in the mix.
Cast-iron + Big Green Egg = perfect match.
So what should you get? A large dutch oven is a great start. As is a plancha pan or even a cast-iron griddle insert. Here’s a few to consider…
Remember, if you plan to get the Kamado Joe griddle or grates, you’ll need the Kamado Joe Flexible Cooking Rack System.
9-Big Green Egg Accessories – QUALITY Lump Charcoal
No matter what accessories you buy for your Big Green Egg or how well you manage your fire, if you don’t have quality lump charcoal to cook with, you’re setting yourself up for disappointment.
There’s nothing like doing everything right and then having the food taste bad because the lump charcoal you used was made with poor quality wood or too much of a particularly strong wood (like hickory).
Don’t let that happen to you — instead I’d recommend you buy good quality lump charcoal that has a mix of hardwoods that work with all types of foods for your basic cooks and then buy smoking wood chips for particular flavor profiles you want to add in later (such as hickory for chicken, fruit woods for fish, etc).
Are you an Egghead? Whether you’re a long-time owner of a Big Green Egg or a newbie, this article can help you. We’ll discuss which accessories are the best to buy for your BGE and why. Here’s a list of over 200 Big Green Egg accessories that will take your cooks to the next level.
Table of Contents
Here’s how this page is organized:
Top 10 Must Have Accessories (Highest Priority Items to buy for your Big Green Egg, especially if you are just getting started)
Cookbooks and Kamado Manuals to help you learn how to use the Big Green Egg.
Cooking Surfaces for the Big Green Egg – including a discussion of the Eggspander and the KJ Divide & Conquer System, the best pizza accessories for the Big Green Egg, using the JoeTisserie in your BGE, and more.
Ash Baskets – what it is and why you need.
Temperature Controls, Thermometers, and Remote Temperature Probes.
Fire Supplies: Lump Charcoal, Smoking Wood Chips, Electric Lighters, Gloves, and more.
Tools: Knives, Cutting Boards, Tongs, Claws, Rib Racks, Grate Grippers, and other BBQ Tools.
Cleaning Products, Grill Mats, etc.
Custom tables, covers, and vent caps.
SWAG: Big Green Egg Aprons and t-shirts.
Big Green Egg Replacement Parts
New Eggheads Start Here
Before you even consider buying any accessories it’s important to understand…
There IS a learning curve when it comes to kamado grill cooking on your Big Green Egg. And it’s a continuous learning process.
Do yourself a favor and don’t try to figure it all out on your own – you’ll just end up burning a lot of food and getting frustrated.
But it doesn’t have to be that way. There are a number of good books out there that can help you master kamado cooking on your Big Green Egg and speed up your BGE Mastery learning curve.
Here are two of my favorites books – they provide some awesome kamado grill recipes as well as MANY helpful tips.
After you get these two books, THEN you will be better prepared to actually use your new cooking accessories correctly…
Best Cooking Surfaces for the Big Green Egg
1-Flexible Cooking System (#1 MUST HAVE ITEM ON THIS PAGE)
This accessory will change the way you use your BGE and for that reason it is my #1 MUST HAVE Accessory for the Big Green Egg (or any kamado).
Let’s face it the Big Green Egg is the #1 most popular kamado on the market for a reason – the quality is awesome, the reputation is well-earned, and the Egghead community is the strongest of any kamado cooking group. BUT, if we’re honest with ourselves, BGE users shouldn’t be afraid to admit that even though Kamado Joe is a competitor KJ has made some great accessories over the years – perhaps the best of all time is their Flexible Cooking System called “The Divide and Conquer” system. Check out the theory behind the Divide and Conquer Flexible Cooking System…
After you make a decision on which flexible cooking system to buy, next get some Half Moon Heat Deflectors so you can to cook both Direct and Indirect at the same time or just because they are easier to use than the traditional bulky BGE place setter (aka “The convEGGtor”)
Then get these additions to conveniently hold your drip pans and/or allow you to cook higher up in the dome – which is really useful for pizza cooking too so you can avoid burning the crust.
Finally, for even more cooking space and another higher level add these…
2-Cast Iron Griddle
Now that you have a Flexible Cooking System in your Big Green Egg tou’re going to quickly learn that the standard stainless steel cooking grates just don’t cut it for certain foods.
You want to get a good sear on steaks? Cook scallops? Griddle up some bacon and eggs? Then you’ll want a cast-iron griddle. Sure you could use a cast-iron pan but these griddles fit into your BGE and give you some great flexibility too.
Now if you can afford to get both the cast iron grates and the cast iron griddle for your BGE, you’ll be really happy, but if you have to prioritize then get the cast iron griddle first because it adds so many more options to your cooks.
I’ve got a few options for you to pick from. Personally I prefer using the half-moon Cast Iron Griddle made by Kamado Joe – it’s 1/3 of the price of the BGE version!
Although the cast-iron griddle is basically a ‘must-have’ for your Big Green Egg, the grates are more of a nice-to-have item in my opinion. Don’t get me wrong. I have the grates and I use them all the time for burgers, the indirect portion of steak grills, and more. Remember, if you have to prioritize, get the griddle first, then the grates.
When you’re ready for cast iron grates, consider the Kamado Joe Cast Iron Grates (used in combo with the KJ Flexible Cooking System – the beauty of it is you can use use the griddle for direct searing and then have the grates over a half-moon heat deflector for the indirect cook portion. Bonus!)
4. Even More Cooking Surfaces
A Quality Grilling Basket
Do you need it?
I think so. Particularly when you get a basket with a removable handle it allows you to turn fish, veggies, and delicate items easily – saving time, hassle, AND protecting your food.
A Good Dutch Oven
Even if you have the cast-iron griddle and grates you’ll benefit from a quality dutch oven. You can never have too much cast-iron right?
But seriously, the reason you’ll want a dutch oven is because by putting a dutch oven in your Big Green Egg (and learning how to use is safely) you can BAKE and FRY inside your BGE!
There’s really one one brand here to consider – The Lodge.
PIZZA in the BIG GREEN EGG
One of my family and friends’ favorite things in a kamado is wood-fired pizzas. They’re fun to make, taste great, and easy to do.
For this reason I consider a Pizza Stone to be a must-have accessory for your BGE.
Here are a few options. The BGE stone is ridiculously expensive so do a bit of research about your options and you may be able to save some money – just make sure it’s a quality stone that won’t crack on you!
After you get the stone, then get one or more of these helpful pizza accessories. Don’t overlook the Elements of Pizza cookbook here too.
Soapstone Surface
What the heck is soapstone and why do I need it?
Soapstone is great for cooking more delicate items like fish and veggies that you don’t want to put in a basket or cedar plank but do want to have directly on a cooking surface. Soapstone is bacteria and stain-resistant and may give you fewer flareups even though the meat cooks in its own juices. People also like using this surface for ‘smash burgers’ too.
We’ve gotta give credit to KJ again here because they make the best version of this item – another half-moon surface that fits the Flexible Cooking System.
CEDAR PLANK COOKING
You can’t go wrong with cooking fish on cedar plank – but cedar can be used for veggies and meats too.
BEST ROTISSERIE for the Big Green Egg
This is a Top 10 MUST HAVE Accessory for your Big Green Egg.
While a few companies are making a rotisserie for the BGE, there’s really only one to consider here – the “JoeTisserie.” It’s proven to work in the BGE and work well.
Get the JoeTisserie and turn your kamado into a rotisserie-style cooker and take your cooks to the next level. The JoeTisserie is not just for cooking chicken, you can also use it for some great Brazilian-style steak, pork, and more.
BONUS – add a grilling basket to the JoeTisserie and cook wings, veggies, and expand your game even further.
Other Useful Cooking Pans and Drip Pans for the Big Green Egg
An assortment of useful cooking pans that sit on the grates and/or don’t necessarily attach to the racks. Item #1 (The Plancha) is super popular and highly useful. BTW all of these are “BGE” official brand.
All About ASH BASKETS
What is an Ash Basket and why might you want one for your Big Green Egg?
An Ash Basket lets you simply lift out used charcoal and ash before every cook and it is reported to increase air flow around your lump charcoal in your Egg.
When you use an ash basket you can dispose of ashes and be ready for your next cook in seconds—no muss, no fuss. Just lift the ash basket out and give it a few shakes in your grill or over a trash can (make sure the fire is completely out!), then set the ash basket back in place, add some fresh charcoal, and you’re ready to go in seconds.
Spaces between the ash basket’s rings allow the small particles to fall through when you shake the ashes out. You can start each cook with an ideal fuel load, whether you’re searing steaks or going low and slow. You get easier starts and more even burning for ultimate temperature control.
The most popular choice, by far, in ash baskets for the BGE is the Kick Ash Basket.
Don’t overthink this one and get a lesser brand that’s gonna be lesser quality. You’ll use this in every cook and you’ll want it to hold up over time. Get the Kick Ash and be done with it.
Don’t Forget the ASH TOOLS too.
Temperature Controls, Thermometers, & Remote Temp Probes for the Big Green Egg
EGG Genius (Remote Temp Controls)
Most Eggheads will agree that kamado cooking is an art, not a science, however if you want to get pinpoint accuracy with your cooks the EGG Genius may be for you.
BGE says “The EGG Genius effortlessly controls the temperature of your EGG through your smartphone, tablet or computer. Remotely manage and monitor cooking temperatures for worry-free cooking, monitor the temperature of your food, view graphs of your cooks … and even receive alerts when your cook is finished or when the EGG temperature is too high or low.” Can you say, Wow?
Remote Probe Thermometer
As I mentioned in the Top 10 List, a good remote thermometer with remote probes that won’t break the bank is a must have item. If you can afford an Egg Genius then you won’t need these, but if the Genius is out of your budget or you want to have more manual control of the ‘art’ of kamado cooking (but with just a little help) then get one of these options.
Other Thermometers
You’ll need a quality instant thermometer as well as a “Candy” thermometer if you want to monitor frying oils, etc. And don’t overlook the Temperature “Gun” for checking surface temps accurately on your grill cooking surfaces and so much more (I use it all the time).
Best Lump Charcoal, Fire Starters, and Smoking Wood for your Big Green Egg
Quality Lump Charcoal
You wouldn’t drive a BMW on junk tires would you? Then why are you using crappy lump in your Big Green Egg?
Now I know there are a lot of charcoal options out there when it comes to kamado grilling and there’s even a list of quality options on the Naked Whiz Database, but for my money, I believe in the Kamado Joe Lump Charcoal brand – specifically the Big Block XL version. Why? Because not only is the bag filled with really big lumps of charcoal, but even more importantly, the type of wood used is a combination of various hardwoods so you get a great flavor but not an overpowering flavor. (If you’ve ever used lump charcoal that is primarily made with hickory then you know what I mean). The KJ-Char is great for kamado grill cooking in your Big Green Egg because you can use it for all types of food – from pizza, to chicken, to beefs, to pork, and fish. It works for all of it and it compliments it all well. Using KJ-Char as your base also gives you the flexibility to then add your own wood chips to add additional specific flavors (cherry, pecan, apple, etc) depending on what you’re cooking.
Helpful Dad’s Tip:
Walmart also has some good buys on charcoal – this includes 20-lb Royal Oak for around $15-20/bag and a new line called Western which is only $10 for a 30-lb bag! Both are pretty good options in my book.
Smoking Wood Chips
I’m sure you already know that your Big Green Egg is a powerhouse of a smoker – capable of both hot and cold smoking. While a quality lump will give you great flavor to begin with, if you want to impart true ‘smoke’ flavor into your meats you’re gonna need quality smoking wood too. Consider these options…
As an alternative to using chips or chucks, many BGE owners like the simplicity and control of ‘maze’ style smokers that use concentrated wood chips. A-Maze-N is the brand you want for this option. You can get the full maze or just a single tube. Then you’ll need the pellets too (see below).
Fire Starter Alternatives.
If you don’t want to use the Electric Fire Starter I recommended above, then consider these other options to light your Big Green Egg…
Knives, Cutting Boards, Tools, Tongs, Claws, and More
All of these are nice to have accessories for your Big Green Egg.
Lets Start with KNIVES
If you can’t afford to get a set or don’t want one, then focus on getting a quality chef’s knife, a Filet/Boning Knife, A Brisket Slicing Style knife, along with some nice steak knives for your guests to use. Brands I mentioned before were Wustof, Henkels, Shun, Global, Cutco, and Rapala.
Here are the knives I recommended above along with a few more worthy ones. Also, note the knife accessories at the end, including no-cut gloves and some sharpeners.
Carving, Cutting, and Serving Boards
Tongs, BBQ Sets, Meat Hooks & Claws, Rib Racks, Grate Grippers & Cleaners, and More
TONGS
I prefer relatively cheap, metal-tips tongs with flanges that grasp food easier. Steer clear of anything is rubber, plastic, or silicone on the tip to avoid sticking to the grill. I also like a variety of shorter (8-9 inch) and longer (up to 16 inch) for different uses. You can never have too many tongs!
I like these spatulas because most of them are either long-handled or else have a wide flipper which makes them easier to use on the Big Green Egg.
Claws and Meat Hooks for Big Green Egg
Again I keep it pretty simple for this category – I want inexpensive but that does the trick.
RIB Racks and Smoking Meat Hooks
A few quality options to consider for rib racks and smoking meat hanging hooks for your kamado. The first two are the BGE Official ones, followed by numerous quality alternatives.
Wing Racks, Beer Can Chicken, and Turkey Roasters
Burger Presses and Grill Presses
Grate Grippers & Cleaners
If you need a replacement on your grill grate grippers for your Big Green Egg, here are a few options. The BGE official are listed first, followed by after-market brands.
Grill Mats
Whether you are looking for a grill mat to sit under your Big Green Egg and protect the ground or sit inside on the grates, we have a few to recommend…
Mops, Basting Brushes, and Meat Injectors
Custom Tables for your Big Green Egg
If you’re ready to fly beyond the next, here are a few ideas to get your started on deciding which type of custom table you want for your Big Green Egg. These are all from Amazon, but Etsy is another good spot to check too. Prices vary widely depending on the type of material (wood, plastic, stainless steel), whether you want drawers, how wide/long, granite inserts, etc, etc.
Heavy Duty Covers for Big Green Egg
Personally I like keeping my Egg under a cover – especially since I moved from the nest to a custom wood table. Here’s a few to consider – just be sure to measure the dimensions of your table and give a little room to play. I’ve purchased both of these Classic Accessories covers and they’ve held up well. If you have a large island like me, the final option is a winner…
Big Green Egg Aprons and other Swag
Did We Miss Anything?
If there is an accessory for the Big Green Egg that we’ve overlooked, be sure to let us know. Or if YOU have a favorite accessory you want to recommend, tell us about it in the comments below.
Are you an Egghead? Whether you’re a long-time owner of a Big Green Egg or a newbie, this article can help you. We’ll discuss which accessories are the best to buy for your BGE and why. Here’s a list of over 200 Big Green Egg accessories that will take your cooks to the next level.
Top 10 Accessories for your Big Green Egg
There are 200+ recommended accessories for your Big Green Egg on this page, but here’s a quick ‘Top 10’ List to get your started.
Get these items first and you’ll be well on your way to success with your Big Green Egg.
As fun as it is to cook on the Big Green Egg nobody wants to sit by the fire all day. You want be with friends, drink a few brews, and relax without always wondering about the temps of your meats. Having a good remote thermometer allows you to do that. There are really only 2 brands to consider: ThermoPro or Maverick.
Having a good remote thermometer allows you to do that. The top two brands (in my opinion) ThermoPro or Maverick.
Increase your airflow and get more from your lump.
Only 1 brand to seriously consider here: Kick Ash and the classic option is the Kick Ash Basket
I added a demo video so you can see how it works…
7-Pizza Stone
Because you know you want to make pizzas in your Egg, right? Try one of these. The BGE version is hard to find now and there are so many options is crazy. For the value I’d go with the Kamado Joe versions…
Here’s a few to add to your shopping list:
Kamado Joe DoJoe (we talked about this one in the Top 10 List above – it will turn your KJ into a real wood-fired pizza making machine!)
No matter what accessories you buy for your Big Green Egg or how well you manage your fire, if you don’t have quality lump charcoal to cook with, you’re setting yourself up for disappointment. There’s nothing like doing everything right and then having the food taste bad because the lump charcoal you used was made with poor quality wood or too much of a particularly strong wood (like hickory). I’d recommend you buy good quality lump charcoal that has a mix of hardwoods that work with all types of foods for your basic cooks and then buy smoking wood chips for particular flavor profiles you want to add in later (such as hickory for chicken, fruit woods for fish, etc).
There’s really only one to consider – The KJ-made “Jotisserie” which works great on a BGE Large or XL kamado.
Here’s a demo vid so you can see the JoeTisserie ‘in action’ the Big Green Egg – MMM.
Obviously you’re gonna need some quality meat and plenty of friends and family to enjoy your BGE cooks with, but for now these 10 “Must Have” accessories are the basics that will get you fast-tracked for success with your Big Green Egg. Once you have these in your arsenal, then move on to the full list below.
200+ Accessories for The Big Green Egg
Best COOKBOOKS for the Big Green Egg
What, you’re starting your list of Best Accessories for the Big Green Egg with cookbooks?
What gives? Is a ‘cookbook’ even an accessory? In my book YES. Here’s why…
There IS a learning curve when it comes to kamado grill cooking on your Big Green Egg. And it’s a continuous learning process.
Do yourself a favor and don’t try to figure it all out on your own – you’ll just end up burning a lot of food and getting frustrated.
But it doesn’t have to be that way. There are a number of good books out there that can help you master kamado cooking on your Big Green Egg and speed up your BGE Mastery learning curve.
Here are two of my favorites books – they provide some awesome kamado grill recipes as well as MANY helpful tips.
After you get Hot Coals and/or Smoke It Like a Pro, other great highly-rated cookbooks for your Big Green Egg. The sauce recipes alone in Big Bob Gibson’s book make it an incredible value!
If you must have only a “BGE” specific book, check these options out…
Best Cooking Surfaces for the Big Green Egg
1-Flexible Cooking System (#1 MUST HAVE ITEM ON THIS PAGE)
This accessory will change the way you use your BGE and for that reason it is my #1 MUST HAVE Accessory for the Big Green Egg (or any kamado).
Let’s face it the Big Green Egg is the #1 most popular kamado on the market for a reason – the quality is awesome, the reputation is well-earned, and the Egghead community is the strongest of any kamado cooking group. BUT, if we’re honest with ourselves, BGE users shouldn’t be afraid to admit that even though Kamado Joe is a competitor KJ has made some great accessories over the years – perhaps the best of all time is their Flexible Cooking System called “The Divide and Conquer” system. Check out the theory behind the Divide and Conquer Flexible Cooking System…
A picture tells a 1,000 words in this case right?
You can use a Flexible Cooking System in your BGE and you’ll be able to…
Cook High
Cook Low
Cook both Direct AND Indirect at the same time
And gain a world of flexibility.
KJ’s Divide and Conquer system has been so successful that BGE made their own “Flexible Cooking System” and called it the EGGspander.
The Big Green Egg EGGSpander Flexible Cooking System
The KJ Alternative? If you can afford the Eggspander, go for it. You’ll be happy. However if you are looking for a quality alternative, the Kamado Joe Flexible Cooking System is a worthy option – not only is it less expensive to begin with but the cost of the various cooking surface inserts are less expensive as well. This can help your money go farther.
Remember when you are converting KJ to BGE…
The KJ Classic = BGE Large
The KJ Big Joe = BGE XL.
After you make a decision on which flexible cooking system to buy, next get some Half Moon Heat Deflectors so you can to cook both Direct and Indirect at the same time or just because they are easier to use than the traditional bulky BGE place setter (aka “The convEGGtor”)
Then get these additions to conveniently hold your drip pans and/or allow you to cook higher up in the dome – which is really useful for pizza cooking too so you can avoid burning the crust.
Finally, for even more cooking space and another higher level add these…
2-Cast Iron Griddle
Now that you have a Flexible Cooking System in your Big Green Egg tou’re going to quickly learn that the standard stainless steel cooking grates just don’t cut it for certain foods.
You want to get a good sear on steaks? Cook scallops? Griddle up some bacon and eggs? Then you’ll want a cast-iron griddle. Sure you could use a cast-iron pan but these griddles fit into your BGE and give you some great flexibility too.
Now if you can afford to get both the cast iron grates and the cast iron griddle for your BGE, you’ll be really happy, but if you have to prioritize then get the cast iron griddle first because it adds so many more options to your cooks.
I’ve got a few options for you to pick from. Personally I prefer using the half-moon Cast Iron Griddle made by Kamado Joe – it’s 1/3 of the price of the BGE version!
If for some reason you want a stainless steel griddle, you do have an option – Little Griddle makes a nice half-moon griddle specifically for the Kamado. It’s super easy to clean and has a convenient grease trough.
3-Cast Iron Grates
Although the cast-iron griddle is basically a ‘must-have’ for your Big Green Egg, the grates are more of a nice-to-have item in my opinion. Don’t get me wrong. I have the grates and I use them all the time for burgers, the indirect portion of steak grills, and more. Remember, if you have to prioritize, get the griddle first, then the grates.
When you’re ready for cast iron grates, consider these: (Again option #3 requires the KJ Flexible Cooking System but the beauty of it is you can use use the griddle for direct searing and then have the grates over a half-moon heat deflector for the indirect cook portion. Bonus!)
4. Even More Cooking Surfaces
A Quality Grilling Basket
Do you need it?
I think so. Particularly when you get a basket with a removable handle it allows you to turn fish, veggies, and delicate items easily – saving time, hassle, AND protecting your food.
A Good Dutch Oven
Even if you have the cast-iron griddle and grates you’ll benefit from a quality dutch oven. You can never have too much cast-iron right?
But seriously, the reason you’ll want a dutch oven is because by putting a dutch oven in your Big Green Egg (and learning how to use is safely) you can BAKE and FRY inside your BGE!
There’s really one one brand here to consider – The Lodge.
PIZZA in the BIG GREEN EGG
One of my family and friends’ favorite things in a kamado is wood-fired pizzas. They’re fun to make, taste great, and easy to do.
For this reason I consider a Pizza Stone to be a must-have accessory for your BGE.
Here are a few options. The BGE stone is ridiculously expensive so do a bit of research about your options and you may be able to save some money – just make sure it’s a quality stone that won’t crack on you!
After you get the stone, then get one or more of these helpful pizza accessories. Don’t overlook the Elements of Pizza cookbook here too.
Soapstone Surface
What the heck is soapstone and why do I need it?
Soapstone is great for cooking more delicate items like fish and veggies that you don’t want to put in a basket or cedar plank but do want to have directly on a cooking surface. Soapstone is bacteria and stain-resistant and may give you fewer flareups even though the meat cooks in its own juices. People also like using this surface for ‘smash burgers’ too.
We’ve gotta give credit to KJ again here because they make the best version of this item – another half-moon surface that fits the Flexible Cooking System.
CEDAR PLANK COOKING
You can’t go wrong with cooking fish on cedar plank – but cedar can be used for veggies and meats too.
BEST ROTISSERIE for the Big Green Egg
This is a Top 10 MUST HAVE Accessory for your Big Green Egg.
While a few companies are making a rotisserie for the BGE, there’s really only one to consider here – the “JoeTisserie.” It’s proven to work in the BGE and work well.
Get the JoeTisserie and turn your kamado into a rotisserie-style cooker and take your cooks to the next level. The JoeTisserie is not just for cooking chicken, you can also use it for some great Brazilian-style steak, pork, and more.
BONUS – add a grilling basket to the JoeTisserie and cook wings, veggies, and expand your game even further.
Other Useful Cooking Pans and Drip Pans for the Big Green Egg
An assortment of useful cooking pans that sit on the grates and/or don’t necessarily attach to the racks. Item #1 (The Plancha) is super popular and highly useful. BTW all of these are “BGE” official brand.
All About ASH BASKETS
What is an Ash Basket and why might you want one for your Big Green Egg?
An Ash Basket lets you simply lift out used charcoal and ash before every cook and it is reported to increase air flow around your lump charcoal in your Egg.
When you use an ash basket you can dispose of ashes and be ready for your next cook in seconds—no muss, no fuss. Just lift the ash basket out and give it a few shakes in your grill or over a trash can (make sure the fire is completely out!), then set the ash basket back in place, add some fresh charcoal, and you’re ready to go in seconds.
Spaces between the ash basket’s rings allow the small particles to fall through when you shake the ashes out. You can start each cook with an ideal fuel load, whether you’re searing steaks or going low and slow. You get easier starts and more even burning for ultimate temperature control.
The most popular choice, by far, in ash baskets for the BGE is the Kick Ash Basket.
Don’t overthink this one and get a lesser brand that’s gonna be lesser quality. You’ll use this in every cook and you’ll want it to hold up over time. Get the Kick Ash and be done with it.
Don’t Forget the ASH TOOLS too.
Temperature Controls, Thermometers, & Remote Temp Probes for the Big Green Egg
EGG Genius (Remote Temp Controls)
Most Eggheads will agree that kamado cooking is an art, not a science, however if you want to get pinpoint accuracy with your cooks the EGG Genius may be for you.
BGE says “The EGG Genius effortlessly controls the temperature of your EGG through your smartphone, tablet or computer. Remotely manage and monitor cooking temperatures for worry-free cooking, monitor the temperature of your food, view graphs of your cooks … and even receive alerts when your cook is finished or when the EGG temperature is too high or low.” Can you say, Wow?
Remote Probe Thermometer
As I mentioned in the Top 10 List, a good remote thermometer with remote probes that won’t break the bank is a must have item. If you can afford an Egg Genius then you won’t need these, but if the Genius is out of your budget or you want to have more manual control of the ‘art’ of kamado cooking (but with just a little help) then get one of these options.
Other Thermometers
You’ll need a quality instant thermometer as well as a “Candy” thermometer if you want to monitor frying oils, etc. And don’t overlook the Temperature “Gun” for checking surface temps accurately on your grill cooking surfaces and so much more (I use it all the time).
Best Lump Charcoal, Fire Starters, and Smoking Wood for your Big Green Egg
Quality Lump Charcoal
You wouldn’t drive a BMW on junk tires would you? Then why are you using crappy lump in your Big Green Egg?
Now I know there are a lot of charcoal options out there when it comes to kamado grilling and there’s even a list of quality options on the Naked Whiz Database, but for my money, I believe in the Kamado Joe Lump Charcoal brand – specifically the Big Block XL version. Why? Because not only is the bag filled with really big lumps of charcoal, but even more importantly, the type of wood used is a combination of various hardwoods so you get a great flavor but not an overpowering flavor. (If you’ve ever used lump charcoal that is primarily made with hickory then you know what I mean). The KJ-Char is great for kamado grill cooking in your Big Green Egg because you can use it for all types of food – from pizza, to chicken, to beefs, to pork, and fish. It works for all of it and it compliments it all well. Using KJ-Char as your base also gives you the flexibility to then add your own wood chips to add additional specific flavors (cherry, pecan, apple, etc) depending on what you’re cooking.
Here are some options to consider…
Helpful Dad’s Tip:
Walmart also has some good buys on charcoal – this includes 20-lb Royal Oak for around $15-20/bag and a new line called Western which is only $10 for a 30-lb bag! Both are pretty good options in my book.
Smoking Wood Chips
I’m sure you already know that your Big Green Egg is a powerhouse of a smoker – capable of both hot and cold smoking. While a quality lump will give you great flavor to begin with, if you want to impart true ‘smoke’ flavor into your meats you’re gonna need quality smoking wood too. Consider these options…
As an alternative to using chips or chucks, many BGE owners like the simplicity and control of ‘maze’ style smokers that use concentrated wood chips. A-Maze-N is the brand you want for this option. You can get the full maze or just a single tube. Then you’ll need the pellets too (see below).
Here are just a few examples of the smoking pellets you can use in the A-Maze-N for your Big Green Egg. There are tons to choose from.
Fire Starter Alternatives.
If you don’t want to use the Electric Fire Starter I recommended above, then consider these other options to light your Big Green Egg…
Knives, Cutting Boards, Tools, Tongs, Claws, and More
All of these are nice to have accessories for your Big Green Egg.
Lets Start with KNIVES
If you can’t afford to get a set or don’t want one, then focus on getting a quality chef’s knife, a Filet/Boning Knife, A Brisket Slicing Style knife, along with some nice steak knives for your guests to use. Brands I mentioned before were Wustof, Henkels, Shun, Global, Cutco, and Rapala.
Here are the knives I recommended above along with a few more worthy ones. Also, note the knife accessories at the end, including no-cut gloves and some sharpeners.
Carving, Cutting, and Serving Boards
Tongs, BBQ Sets, Meat Hooks & Claws, Rib Racks, Grate Grippers & Cleaners, and More
TONGS
I prefer relatively cheap, metal-tips tongs with flanges that grasp food easier. Steer clear of anything is rubber, plastic, or silicone on the tip to avoid sticking to the grill. I also like a variety of shorter (8-9 inch) and longer (up to 16 inch) for different uses. You can never have too many tongs!
BBQ SETS
These BBQ Sets make great gifts and (with the exception of the BGE official set) all of them are 4+ star rated on Amazon with 100+ reviews.
Spatulas & Fish Flippers
I like these spatulas because most of them are either long-handled or else have a wide flipper which makes them easier to use on the Big Green Egg.
Claws and Meat Hooks for Big Green Egg
Again I keep it pretty simple for this category – I want inexpensive but that does the trick.
RIB Racks and Smoking Meat Hooks
A few quality options to consider for rib racks and smoking meat hanging hooks for your kamado. The first two are the BGE Official ones, followed by numerous quality alternatives.
Wing Racks, Beer Can Chicken, and Turkey Roasters
Burger Presses and Grill Presses
Grate Grippers & Cleaners
If you need a replacement on your grill grate grippers for your Big Green Egg, here are a few options. The BGE official are listed first, followed by after-market brands.
Grill Mats
Whether you are looking for a grill mat to sit under your Big Green Egg and protect the ground or sit inside on the grates, we have a few to recommend…
Mops, Basting Brushes, and Meat Injectors
Custom Tables for your Big Green Egg
If you’re ready to fly beyond the next, here are a few ideas to get your started on deciding which type of custom table you want for your Big Green Egg. These are all from Amazon, but Etsy is another good spot to check too. Prices vary widely depending on the type of material (wood, plastic, stainless steel), whether you want drawers, how wide/long, granite inserts, etc, etc.
Heavy Duty Covers for Big Green Egg
Personally I like keeping my Egg under a cover – especially since I moved from the nest to a custom wood table. Here’s a few to consider – just be sure to measure the dimensions of your table and give a little room to play. I’ve purchased both of these Classic Accessories covers and they’ve held up well. If you have a large island like me, the final option is a winner…
Big Green Egg Aprons and other Swag
Did We Miss Anything?
If there is an accessory for the Big Green Egg that we’ve overlooked, be sure to let us know. Or if YOU have a favorite accessory you want to recommend, tell us about it in the comments below.
Enough reading – let’s start cooking!
What to Read Next?
Practical Wisdom YOU can use today to make a difference in YOUR Life